Cakes

 
 

Semi-custom cakes

Here’s how it works:

  1. Choose a Design from below.

  2. Choose a Size.

  3. Choose a Color or two.

  4. Choose some Flavors.

  5. Optional-Choose an Accent(s), including fun toppers and a name in calligraphy.

  6. Fill out the Form.

  7. If ordered by Noon M-TH, you can pick-up the next day after 5:30pm! Orders to be picked up Fri, Sat & Mon, need to be ordered by Thur at noon.

Here at Sugar, Butter & Flour, we’d like to give you some room to put your own flavor and color choices on the cake’s design, without having to come up with it all yourself. You’ll be able to have a finished cake that’s beautiful, full of decadent flavors that you choose, and something that will create wonderful memories for you and your guests.

All cakes are made when ordered.

Fondant, Shapes, and Writing on Cakes are not available.

All cakes are made with Swiss Meringue Buttercream.

>>Most Cakes are Available as Gluten, Dairy and Egg Free as well as Vegan!!<<

Singles

Small- $55 Medium- $70 Large- $100

Doubles

Small- $130 Medium- $220 Large- $330

Triples

Small- $300 Medium- $475 Large- $690

 

Gilded Top Edge: Choose frosting color; edging in gold or silver

Chocolate Lace: Choose Dark, Red or Pink lace. Choose Cake color.

Textured: Choose frosting color